Parmesan cheese: Parmesan cheese is in the topping and the sauce. If cheddar cheese isn’t your thing, you can substitute it with cheese that melts easily, such as Swiss, Monterey jack, Mozzarella, or Gouda. You could also use more of one or the other. Yellow or white cheddar are both suitable choices. Milk: Whole milk or evaporated milk will produce the creamiest sauce, but you can also use 2% or skim milk.Ĭheese: A mixture of sharp and mild cheddar cheese is used in this recipe. If you’re concerned about salt levels, stick to unsalted butter. Mac & Cheeseīutter: Salted butter can be used, but it will add extra salt to the recipe. You can also use chives or dried Italian seasoning.
Parsely: The parsley is added to the topping to add freshness.
My family says it’s the best part of the dish, but if you’re not a fan of garlic, you can omit it. Garlic: The garlic is added to the topping for extra flavor. If you need to substitute it, I recommend using melted butter instead of another type of oil. Oil: I use olive oil because it has a mild flavor that goes great with the garlic in the breading and the flavors in the sauce.
For a gluten-free option, use gluten-free breadcrumbs. Making this dish makes me all warm and happy because this was his favorite.Breadcrumbs: Panko breadcrumbs are used in this recipe, but you can also use regular breadcrumbs. I love to use large elbows because that is what my daddy loved.
First boil your noodle just 1 minute under the package instructions. This is a bit of an indulgence, well a lot of one!! But all the cheese and butter and oops I can't leave out the cream, make this lip smackin' good! What you need for Macaroni and Cheese When my five year old nephew declared at Thanksgiving that this was his favorite dish of the day! Well, I have to say that made my day! He never even liked Mac N Cheese before that day - lol! Regardless of which one it is! It is requested by the kids, my sisters family, even her in-laws want this deliciousness! This recipe finds its way to our table on many occasions.
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